Here in Kentucky visiting The Farmer's Market is THE thing to do on Saturday mornings. If you're in the mood for some fresh omelets prepared with free range chicken eggs, they've got it. If you want fresh brewed coffee, they've got it. If you're looking for some grass-fed beef, chicken, meat and bacon, they've got it. Beautiful flower arrangements made on the spot, check. Fresh squeezed lavendar lemonade, check, check. Anything and everything you find here is, well FRESH.
The reason we love The Farmer's Market so much is that we get to handpick our produce and meat for the week which makes it pretty easy to eat the Paleo way. Although I'm not exactly sure how The Farmer's Market will function in a couple of months when it starts to cool down here. I have a feeling that the cold weather won't be much of a factor for the Kentuckians. I can't promise this Miami girl will brave the weather right away but come berry season, I will definitely hit The Farmer's Market again just to find some organic berries. It just might be worth the chill. We'll see.
The Farmer's Market at Beargrass Christian Church in Louisville, Kentucky.
Lucas picking some colorful peppers.
I promise that the basil really smelled THAT good and it tasted even better. Lucas prepared some delicious pesto sauce with this baby.
If you look closely you will find a Mennonite woman. I thought she was Amish but my brother-in-law said the Amish probably wouldn't travel to the city.